Well-Balanced Meals

We've been told for years that well-balanced meals follow a
concept known as the Food Pyramid. This was invented in Sweden
in 1974, and adopted by the US Department of Agriculture in
1992. It divides the types of food into broad food groups, and
suggests how much food intake we should be eating from each
group.
The Food Pyramid taught that good nutrition for a day's
meals should contain:
* 6 to 11 servings from the bread, cereal and pasta
group
* 3 to 5 servings of vegetables
* 2 to 4 servings of fruit
* 2 to 3 servings from the milk, yoghurt and cheese group
* 2 to 3 servings of meat, poultry, dry beans, eggs and
nutsgroup
The very tip of the US Food Pyramid recommends that the most
fattening food types, Fats, Oils and Sweets should be eaten
extremely sparingly. (This covers desserts and candy, and
cakes, cookies and biscuits as well.)
Dark green vegetables and orange vegetables are especially
nutritious and good for your health. Unfortunately the original
food pyramid recommendation failed to suggest that fruit be
eaten daily. (This maybe because the original author was in
Sweden, a very cold European country where most fruits have to
be imported.)
One criticism of the food plan is that drinking three
glasses of milk a day is an invitation for heart disease later
in life. Also, the amounts of meat, fish and eggs recommended
are actually the maximum allowable. This is not made clear.
And, as for fruits, the amount specified is the minimum you
should be eating.
So eat more fruit and (preferably raw) vegetables
and less meat if you want to be fit and healthy.
Remember fish is good. Vegetarians and Vegans have been telling
us this for years. Please, don't misunderstand what I'm saying
here. I'm not a vegetarian or a Vegan myself, but some of my
friends are. I'd also like to point out that I have never seen
a true vegetarian or Vegan who was overweight. And I'll be
surprised if you have, either!
A quick look at Vegatarian or Vegan
food.
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